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Azzuro - Sparkling wine

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©2018 Schloss Wachenheim AG, Niederkircher Str. 27, 54294 Trier/Germany. All rights reserved.
AZZURRO® WHITE AZZURRO® ROSÉ
ANALISYS(all indications approximate)
Residual sugar 18 g/l 30 g/l
Total acidity 5.5 g/l 5.5 g/l
Alcohol content (actual) 10 % vol. 10 % vol.
Pressure of carbon dioxide 20°C 5.5 bar 5.5 bar
Calorific values 64 kcal/100 ml267 kJ/100 ml 69 kcal/100 ml287 kJ/100 ml
Recommended serving temperature: 41 – 45°F (5°C – 7°C)